chocolate tank ismainly used to melting and later aging for chocolate;

widely used in ice cream and other food industry;

this tank adopts electric heating and control panel which is much easy to operate.

main parameters:

1.chocolate chocolate melting tank /silo will be used for heating or cooling chocolate or other fusible substances;

2.This chocolate melting tank has three stainless steel layers and with PU as heat insulations;

3.The shape of this tank body is cylindrical,and the agitator is mounted from the top;

4.The speed of agitator is 36-60rpm.

5.It is equipped with electrical control panel.

6.agitator and temperature automatically controled.

7.top of the tank is flat,and full open with 2 gemel covers.

8.3 supporters with adjustment jacks.

9.product input from top,output from the bottom.

10.with hot water inlet and outlet; also with cold water inlet and outlet.