Apple cider production line

                            Apple cider production line

                            Apple cider production line

                            Apple cider production line

Apple cider production line

Apple cider production line,Beyond,Machinery & Industrial Parts,Machinery,Food & Beverage Machinery,Beverage & Wine Processing Machinery
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Description

Overview
Quick Details
Processing:
Other
Condition:
New
Place of Origin:
Shanghai, China (Mainland)
Brand Name:
Beyond
Voltage:
380V/3PH/50Hz
Power(W):
220KW
Weight:
according to different model
Dimension(L*W*H):
customized
Processing Types:
Turnkey Machines
Certification:
CE Certificate
Warranty:
12 Months
After-sales Service Provided:
Engineers available to service machinery overseas
Name:
beverage processing line
Material:
SUS304/316L
Application:
process beverage
Packaging & Delivery
Packaging Details
standard package for imported goods
Delivery Time
Shipped in 60 days after payment
 
 
Product Description

 Description of apple cider production line

 

China is the world's largest producer of apples and pears. The end product can be divided into transparent juice, cloudy juice, NFC fresh nature juice and juice concentrate. Complete plant of apples and pears processing equipments include washing, crushing, squeeze extractor, enzymolysis, evaporator, sterilizer, aspetic filling etc. Beyond has created apple and pears processing equipments with different functions like crusher, squeeze extractor are simple construction, easy operation. High production efficiency have positioned Beyond as the Chinese market leader in the worldwide.

 

Advantages of apple cider production line

 

1. The processing capacity can be ranged.

2. This line can handle similar fruits with similar characteristics.

3. Automatic disinfection liquid concentration control system, effectively guarantee the sterilization effect and control the disinfection residue.

4. Efficient crusher improved the high output percentage of apples and pears.

5. Using efficient belt juice extractor to improve the juice efficiency and the output percentage.

6. The production process fully automatic PLC control to reduce the labor intensity and Improve production efficiency.

7. Low-temperature vacuum evaporation 8 greatly reduce the flavor substances and nutrient losses.

8. A variety of energy recovery measures, increased the energy utilization and greatly reduce production cost.

9. Tubular UHT sterilizer and aseptic filling machine, isolated from the pollution of bacteria, ensure the safety of the food and extend the shelf life of the product.

10. A complete set of production with self CIP system reduce the labor intensity and ensure the high level sanitation.

 

Technical parameter of apple cider production line

 

Apple cider production line

Packaging & Shipping

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Company Information

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Company Information

Apple cider production line